Every time you eat is an opportunity to nourish your body. Our WTH Ground Meat is mung-bean based protein that you can create a lot of other recipes with.
Try this easy healthy recipe with our WTH Ground Meat! 😋
🌱 Our WTH Ground Meat, made from mung beans, is ready-to-heat for any recipe that calls for ground meat.
Ground Meat and Mushroom Stir Fry
- Prep Time5 min
- Cook Time10 min
- Total Time15 min
- Yield4 servings
Ingredients
- 150g WTH Ground Meat
- 1 can whole mushroom (sliced)
- 1 cup bean sprouts
- 3 tablespoon sriracha
- 2 tablespoon soy sauce
- 1 green chili pepper
- 1/2 garlic
- 1/2 red onion
- pepper to taste
- salt to taste
- oil
- sesame oil
Procedure
Mashed Potatoes:
1
In a frying pan over medium-high heat, heat some oil and sautee garlic and mushroooms.
2
Add in your WTH Ground Meat. Cook for a minute then pour in sriracha and soy sauce.
3
Add in red onions, bean sprouts and green chili pepper.
4
Season with salt and pepper.
5
Turn off heat and drizzle with some sesame oil.