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Baked Beans and Mashed Potatoes

You can always make your loved ones feel special even if Valentine’s Day is over! Check out this easy-to-prepare healthy meal and surprise them with a candle-light dinner! 😋

🌱 Our WTH Giniling, made from mung beans, is ready-to-heat for any recipe that calls for ground meat.

Baked Beans and Mashed Potatoes

  • Prep Time10 min
  • Cook Time25 min
  • Total Time35 min
  • Yield4 servings
  • Cuisine
    • American
  • Course
    • Main Course
  • Cooking Method
    • Boiling
    • Sauteing
  • Suitable for Diet

Ingredients

  • 100g WTH Ground Meat
  • 1 can Baked Beans
  • 4 Potatoes (cubed)
  • 1 cup Soy Milk
  • 1 garlic
  • pepper to taste
  • salt to taste
  • oil
  • parsley *optional topping

Procedure

Mashed Potatoes:

1

In a medium-sized pot, boil your potatoes until they are soft. If you can easily slice them with your fork, they’re good to go.

2

Once potatoes are cooked, drain the water. Set aside the potatoes.

3

In the same pot, heat some oil and fry your garlic.

4

Once slightly browned, add back the potatoes and pour in your milk. Use a masher or a fork to mash the potatoes.

5

Season with salt and pepper to taste.

Baked Beans:

6

In a medium sized frying pan, heat the baked beans.

7

Add in the WTH Ground Meat. Mix well.

8

Season with salt and pepper to taste.

9

Serve Baked Beans with a side of Mashed Potatoes. 

10

Garnish with some parsley (optional).

Get our WTH Ground Meat and try this easy recipe!

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