🍻 Have you tried cooking with beer? It’s about time you do!
This chili is made with WTH Giniling and Nipa Brew’s Drop Zone (India Brown Ale), giving it a unique taste that you won’t get anywhere else.
Beer Braised Chili – Your Perfect Movie Night Snack
- Prep Time3 min
- Cook Time10 min
- Total Time13 min
- Yield2-3 servings
Ingredients
- 150g WTH Giniling
- 165ml Nipa Brew Drop Zone (half bottle)
- 1 cup tomato paste
- 1 garlic minced
- 1 yellow onion chopped
- 2 bay leaves
- Salt and Pepper to taste
- Tortila chips
Procedure
1
In a frying pan over medium high heat, heat some oil. Sauté the garlic and onion till slightly browned before adding the bay leaves.
2
Add the tomato paste and Drop Zone (beer) into the pan. Stir until the tomato paste is mixed well with the beer. Then season with salt and pepper.
3
Put in the WTH Giniling, and mix well until it’s combined with the sauce.
4
Served best with tortilla chips and dip away!