Name: WTH Ham
Highlight: Smoky, Sweet, and Satisfying.
Description: This vegan ham is the perfect holiday centerpiece for your family dinner. Enjoy it on its own or drizzle with pineapple sauce.
It’s 100% plant-based, and is a great source of protein and fiber, so you can indulge your meaty cravings without the guilt!
Locally and proudly made in the Philippines.
Ham – Water, wheat and soy protein, coconut oil, vital wheat gluten, thickener, spices, hydrolyzed vegetable protein, starch, flavor enhancer, brown sugar, flavorings, dietary fiber, iodized salt, natural food color
Pineapple Sauce – Pineapple Juice, Brown Sugar, and Soy Sauce
Allergens – Soy and Wheat
Pan-fried – Thaw the frozen ham and sauce for 5 minutes. Slice the thawed ham to your desired thickness. Drizzle your pan or skillet with oil and fry each ham slice evenly on both sides until well-browned. Arrange the ham on serving plate and drizzle with pineapple sauce. Serve and enjoy!
Oven-baked – Thaw the frozen ham and sauce for 5 minutes. Cut the ham’s surface into diamond patterns then put it into a shallow roasting pan. Glaze with your desired amount of sauce. Bake in a pre-heated oven at 180C for 25-30 minutes until well-browned. Plate the ham, serve and enjoy!