Name: Umani Meat-Free Smoked Sausage
Weight: 180g Storage: Keep FROZEN
Highlight: High source of vitamin B12
Excellent source of protein
Good source of fiber
No added sugar
No onion and garlic
Zero cholesterol and trans fat
Description: Meaty and delicious 100% plant-based sausages seasoned with spices for a hearty, smoky taste you’re sure to love!
Locally and proudly made in the Philippines.
INGREDIENTS: Water, soy and wheat protein, vegetable oil (coconut and/or palm oil), vital wheat gluten, methylcellulose (emulsifier), spices (black pepper and smoked paprika), hydrolyzed vegetable protein, potato starch (stabilizer), flavorings [vegetable oil(sunflower oil and/or palm oil), nature-identical, natural flavoring, and smoke flavoring], flavor enhancer (mushroom powder and disodium 5′-ribonucleotides), dietary fibers, iodized salt, natural food color, vitamin B12 powder.
ALLERGEN: Soy and wheat
COOKING INSTRUCTIONS:
Peel off casing.
PAN FRY
From frozen:
1. Peel off casing from the individual sausage.
2. On a pan, put the sausages with 3 to 4 tablespoons of water.
3. Heat over medium heat until the water evaporates.
4. Drizzle the pan with a tablespoon of oil and turn frequently until evenly browned.
5. Serve hot and enjoy!
AIR FRY
From frozen:
1. Peel off casing from the individual sausage.
2. Arrange the sausages in a single non-overlapping layer in the air fryer.
3. Cook at 180°C for 9-10 minutes.
4. Serve hot and enjoy!
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